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Etymology

taste

/teɪst/

verb

Origin

Latin

taxare — to touch, handle, evaluate, or tax

Overview

Meaning Now

  • To perceive or experience the flavor of something by taking it into the mouth.
  • To have a specific flavor.
  • To experience or undergo something briefly or partially.

Literal older meaning

to touch, handle, or feel

Language path

Proto-Indo-European → Latin → Old French → Middle English → English

Earliest form

tasten

Earliest period

13th century

Journey

The word evolved from a general sense of touching or testing (as in 'taxing' or 'handling') into the specialized biological sense of gustatory perception during the Middle Ages. Its Romance cognates, such as the Italian 'tastare', retain the original sense of 'to feel or touch' more strongly.

Evolution

  1. Proto-Indo-European

    *tag-

    “to touch or handle”

  2. Latin

    taxare

    “to touch, feel, or appraise”

  3. Vulgar Latin

    *tastare

    “to touch or feel; to taste”

    Shifted from tactile sensing to gustatory sensing

  4. Old French

    taster

    “to feel, touch, or sample”

  5. Middle English

    tasten

    “to touch, feel, or taste”

  6. Modern English

    taste

    “to perceive flavor”

Connections

Word parts

taste

root

to perceive flavor or touch

Related across languages

  • Italian

    tastare

    to touch, feel, or probe

  • French

    tâter

    to feel or grope

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External references use DefinedTerm semantics.